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Greek Yogurt Berry Parfait

Greek Yogurt Berry Parfait
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Ingredients

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  • 1 cup plain Greek yogurt
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/2 cup fresh strawberries, sliced
  • 1/4 cup fresh blueberries
  • 1/4 cup fresh raspberries
  • 1/3 cup crunchy granola
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Wash all the berries thoroughly under cold water. Pat them dry with a paper towel. Slice the strawberries into bite-sized pieces and set them aside with the blueberries and raspberries.
  2. In a small mixing bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Stir well until the sweetener is fully incorporated and the yogurt is smooth.
  3. Take a clear glass or jar. Spoon about half of the sweetened Greek yogurt into the bottom of the container, smoothing it out with the back of the spoon.
  4. Add a layer of the mixed berries over the yogurt. Sprinkle half of the granola over the berries to create a crunchy middle layer.
  5. Repeat the process by adding the remaining yogurt, followed by the rest of the berries. Finish by topping the parfait with the remaining granola and a sprig of fresh mint if desired.

Find it online: https://www.yucolor.com/breakfast/greek-yogurt-berry-parfait/